Camu Camu is a small Amazonian fruit, native to Peru and Brazil. It is one of the most concentrated natural food sources of vitamin C and is also a good source of minerals and flavonoids.  A powerful antioxidant and a valuable support for the immune system, Camu Camu can also reduce inflammation and aid in the formation of collagen.

Our Camu Camu comes from Peru and is certified Organic and approved by the Soil Association of Great Britain.