A Synergistic Blend of 3 Natural Anti Inflammatories
Turmeric, Black Pepper and Ginger have all been shown to have potent anti-inflammatory properties and are also strongly antioxidant, anti-viral and a boost to the immune system. This combination of spices is most commonly used to reduce the pain and inflammation associated with arthritis as they create a synergistic blend where each one boosts the effectiveness of the others.
The main active ingredient in Turmeric is Curcumin, a powerful natural anti-inflammatory and antioxidant compound with many therapeutic effects. Curcumin also boosts levels of the brain protein BDNF which increases the growth of new neurons and may help fight degenerative processes in the brain.
Piperine, a compound contained in Black Pepper, has been shown to help relieve nausea, headaches and poor digestion and also has anti-inflammatory properties. However, its most significant property is its ability to significantly aid the absorption of Curcumin in the body by up to 2000%. When combined with Ginger these effects are increased, as Ginger is also a powerful anti-inflammatory, supporting the digestive system, providing valuable immune support and relief from chronic pain.
SUGGESTED USE:
Take 1 – 4 capsules per day with meals according to individual needs.
Do not exceed stated dose.
Kitty28 –
I have been taking this for peri-menopausal joint pain and I now wouldn’t be without it! I am now on my second bottle, having been taking this for a while now, and I have really noticed the difference. I also take Simply Pure Ashwagandha and together they have improved my quality of life – I am sleeping so much better, whereas before I was waking several times in the night in pain. I cannot recommend these supplements enough!